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| Product Name: |
Transglutaminase
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| Supply Ability: |
1000 Tons per year |
| Related proudcts |
tg, meat binding, |
| Specifications |
TG-A,TG-B, TG-M, TG-Y,TG-P |
| Price Term: |
FOB |
| Port of loading: |
China main port |
| Minimum Order |
25kg-100kg |
| Unit Price: |
$10.00/kg |
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Transglutaminase is an enzyme which can catalyze the acyl transfer reaction,it can catalyze the combination reaction between Lysine from protein and hydroxyl acyl amino from Glutamic acid,to make covalent linkage to protein or polypeptide, and link the small molecules into large molecules,to form the small materials(block) into large material(block) .In that case to generate natural growth and improve protein¡¯s gel property,plasticity,water binding capacity,water solubility and stability etc. Transglutaminase is also called as the binders,coagulants,thickeners and gluten agents for food processing.
CHARACTERISTICS
¡ñSuperacid binding capacity, to combine the meat from small piece into large piece, to ensure natural growth.
¡ñ Restore the self elasticity of meat,to make a stronger taste of meat.
¡ñ Increase the gluten degrees and elasticity of plant proteins.
¡ñ Replace gelatin, carrageenan and other accessories.
¡ñ Replace and reduce the use of phosphates.
¡ñ Increase the use of low-value raw material.
¡ñ Less addition for easier using.
SPECIFICATION(Supplying formulations based on customer requirements)
Product name Forms Enzyme Activity
Transglutaminase Powder 100u/g-1300u/g
ENZYME ACTINITION DEFINITION
Activity is expressed by U/g, complies with the specifications of FCC ¢ôand JEFCA.
APPLICATIONS£º
Meat Products A variety of restructuring meat product like steaks, chops, meatloaf, beef, sheep, meat bacon etc.
All kinds of meatballs, ham, Taiwan Sausage, ham etc.
Surimi products
Roe bonding, Fuzhou high elasticity fish balls, Singapore soft fish balls, fish cake, fish tofu, fish cake, etc.
Vegetable protein products Chiba tofu, QQ tofu, vegetarian food products etc.
Dairy products Cheese, Solidifying yoghurt, stirred yoghurt, etc.
Flour product Various types of bread, flour, steamed bread etc.
Other products Eggs foaming improvement etc.We can offer one to one custom developed technical services and application solutions base on customers' requirements.
Application Conditions / |
| Company: |
Nanning Pangbo Biological Engineering Co., Ltd
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| Contact: |
Ms. Li Koni |
| Address: |
Yinkai Industrial Zone, Shajing Road |
| Postcode: |
530031 |
| Tel: |
0086-771-4868802 ext638 |
| Fax: |
0086-771-4868805 |
| E-mail: |
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